How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine-Spiked Cranberry Cheese Log?

You need 10 ingredients. The key ingredients include: 1 (10-oz.) package fresh or frozen cranberries, thawed, 1 cup red wine, 3/4 cup sugar, 5 fresh sage leaves, and more.

Is Wine-Spiked Cranberry Cheese Log suitable as general?

Yes, Wine-Spiked Cranberry Cheese Log falls under the General category and is a great choice for this type of meal.

How do I store leftover Wine-Spiked Cranberry Cheese Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine-Spiked Cranberry Cheese Log Recipe

Name: Wine-Spiked Cranberry Cheese Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-oz.) package fresh or frozen cranberries, thawed; 1 cup red wine; 3/4 cup sugar; 5 fresh sage leaves; 3 fresh thyme sprigs; 1 cinnamon stick; 1/4 teaspoon table salt; 1/4 teaspoon ground allspice; 1 (8-oz.) package cream cheese, softened; Assorted crackers

Try this homemade Wine-Spiked Cranberry Cheese Log recipe the whole family will love. Made with cranberries, red wine, sugar and sage. Easy step-by-step…

This Wine-Spiked Cranberry Cheese Log relies on simple, everyday ingredients such as red wine, sugar, fresh sage leaves and fresh thyme sprigs. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Wine-Spiked Cranberry Cheese Log

Tips for the best results

Variations & substitutions

My Personal Notes

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