How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine Cakes?

You need 8 ingredients. The key ingredients include: 1 cup butter or margarine, softened, 1 3/4 cups sugar, 5 eggs, 2 cups all-purpose flour, and more.

Is Wine Cakes suitable as baking & desserts?

Yes, Wine Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wine Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wine Cakes Recipe

Name: Wine Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or margarine, softened; 1 3/4 cups sugar; 5 eggs; 2 cups all-purpose flour; 1/2 teaspoon almond extract; 1/3 cup sherry; 1/2 cup whipping cream, whipped; 30 maraschino cherries with stems

Wine Cakes – a delicious recipe with butter, sugar, eggs, flour, almond, sherry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter or margarine, softened
1 3/4 cups sugar
5 eggs
2 cups all-purpose flour
1/2 teaspoon almond extract
1/3 cup sherry
1/2 cup whipping cream, whipped
30 maraschino cherries with stems

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wine Cakes

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