How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Windfall Cake?

You need 7 ingredients. The key ingredients include: 9 ounces self raising flour, 6 ounces baking margarine, 4 ounces caster sugar, 4 ounces sultanas, and more.

Is Windfall Cake suitable as baking & desserts?

Yes, Windfall Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Windfall Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Windfall Cake Recipe

Name: Windfall Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces self raising flour; 6 ounces baking margarine; 4 ounces caster sugar; 4 ounces sultanas; 12 ounces cored and cubed skin on apples; 2 eggs; 1 pinch salt

Windfall Cake – a delicious recipe with flour, baking margarine, caster sugar, sultanas, apples, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 ounces self raising flour
6 ounces baking margarine
4 ounces caster sugar
4 ounces sultanas
12 ounces cored and cubed skin on apples
2 eggs
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Windfall Cake

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