Wilton Cookie Blossom Sugar Cookies

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   ["Preheat oven to 400u00b0.", "In large bowl, cream butter and sugar with electric mixer for 2 minutes; scrape down bowl.", "Cream the mixture for an additional minute.", "Beat in egg and vanilla extract.", "Sift baking powder and flour.", "Add flour mixture 1 cup at a time, mixing well after each addition.", "The dough will be very stiff.", "Blend in the last of the flour by hand.", "Do not chill dough.", "Roll dough to 3/8"" thickness and cut out using cookie cutters.", "Bake 8-10 minutes or until cookies are lightly browned.", "Remove cookies to cooling grid to cool completely.", "Note: I got 12-14 4"" round cookies out of one batch.", "My convection oven baked them at 350u00b0 for 10 minutes."]

* Per serving · 4 servings · Values may vary.

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