How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Purple Kale & Chopped Savory Clams?

You need 7 ingredients. The key ingredients include: Wilted Kale, 6 handfuls Kale, Savory clams, 1 pound clams, and more.

Is Wilted Purple Kale & Chopped Savory Clams suitable as seafood?

Yes, Wilted Purple Kale & Chopped Savory Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wilted Purple Kale & Chopped Savory Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Purple Kale & Chopped Savory Clams Recipe

Name: Wilted Purple Kale & Chopped Savory Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Wilted Kale; 6 handfuls Kale; Savory clams; 1 pound clams; 4 garlic cloves; 4 chopped pepperdew; Splash Sauvingnon Blanc

Wilted Purple Kale & Chopped Savory Clams – a delicious recipe with clams, clams, garlic, pepperdew. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Wilted Kale
6 handfuls Kale
Savory clams
1 pound clams
4 garlic cloves
4 chopped pepperdew
Splash Sauvingnon Blanc

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blender Crab Dip
Shrimp Creole
Tuna Noodle Casserole
Baked Halibut

Wilted Purple Kale & Chopped Savory Clams

How did you like this recipe?

Frequently Asked Questions