Williamsburg Mashed Potatoes

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   ["Peel, cut in quarters, boil until soft, drain and then mash the potatoes with a potato masher.", "Mix onion, soup, cheddar, sour cream , and butter and add to the potatoes.", "", "Put into a lightly greased casserole dish to bake. Top", "with cracker crumb topping.", "", "Bake at 350u00b0 for 45 minutes.", "", "Hint: You need to use a large casserole dish. Don't fill it right to the top because it will expand a little when baking. I bake it on a cookie sheet covered with aluminum foil because sometimes it does ""boil over"" a bit when baking. You might need to split it and bake it in two smaller dishes for about 35 - 40 minutes."]

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