William Tell’S Never-Miss Apple Cake Recipe

Name: William Tell’S Never-Miss Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 1/4 cup sugar; 1 large egg; 1-3/4 cups sugar; 1 cup canola oil; 3 large eggs; 2 cups all-purpose flour; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1/4 teaspoon baking soda; 2 cups chopped peeled tart apples; 1 cup shredded carrots; 1/2 cup chopped pecans, toasted; 1/2 cup packed brown sugar; 1/4 cup butter, cubed; 2 tablespoons 2% milk; 1/2 cup confectioners' sugar; 1/2 teaspoon vanilla extract; 1/4 cup chopped pecans, toasted

Servings: persons

8 ounces cream cheese, softened
1/4 cup sugar
1 large egg
1-3/4 cups sugar
1 cup canola oil
3 large eggs
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon salt
1/4 teaspoon baking soda
2 cups chopped peeled tart apples
1 cup shredded carrots
1/2 cup chopped pecans, toasted
1/2 cup packed brown sugar
1/4 cup butter, cubed
2 tablespoons 2% milk
1/2 cup confectioners' sugar
1/2 teaspoon vanilla extract
1/4 cup chopped pecans, toasted

1
Preheat oven to 350u00b0. Grease and flour a 10-in. fluted tube pan. In a small bowl, beat cream cheese and sugar until smooth; beat in egg.
2
For cake, in a large bowl, beat sugar, oil and eggs until well blended. In another bowl, whisk flour, baking powder, cinnamon, salt and baking soda; gradually beat into sugar mixture. Stir in apples, carrots and pecans.
3
Transfer half of the batter to prepared pan; layer with cream cheese mixture, then remaining batter. Bake 50-60 minutes or until a toothpick inserted in cake portion comes out clean. Cool 10 minutes before removing to a wire rack to cool completely.
4
For icing, in a large saucepan, combine brown sugar, butter and milk; bring to a boil. Cook and stir 1 minute. Remove from heat; whisk in confectioners' sugar and vanilla until smooth. Drizzle over cake. Sprinkle with pecans.

1777

kcal

Calories

116

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 1/4 cup sugar, 1 large egg, 1-3/4 cups sugar, and more.

Yes, William Tell’S Never-Miss Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

William Tell’S Never-Miss Apple Cake

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