How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Beef Enchilada Soup?

You need 12 ingredients. The key ingredients include: 1 12 lbs lean ground beef, 1 cup chopped onion, 3 tablespoons minced fresh garlic, 1 (10 ounce) boxgreen giant shoepeg frozen white corn in butter sauce, thawed, and more.

Is Wild Rice Beef Enchilada Soup suitable as soups & stews?

Yes, Wild Rice Beef Enchilada Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wild Rice Beef Enchilada Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice Beef Enchilada Soup Recipe

Name: Wild Rice Beef Enchilada Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean ground beef; 1 cup chopped onion; 3 tablespoons minced fresh garlic; 1 (10 ounce) boxgreen giant shoepeg frozen white corn in butter sauce, thawed; 1 (4 ounce) can diced green chilies; 2 (14 ounce) cans beef broth; 2 (9 ounce) cans enchilada sauce; 1 tablespoon ground cumin; 3 cups cooked wild rice; ½ cup minced fresh cilantro; salt & pepper; 2 cups shredded monterey jack pepper cheese

Wild Rice Beef Enchilada Soup

Eats Now Editorial Team · 1034 kcal · Soups & Stews

Wild Rice Beef Enchilada Soup – a delicious recipe with lean ground beef, onion, fresh garlic, butter sauce, green chilies, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wild Rice Beef Enchilada Soup

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