Wife Saver Breakfast Recipe

Name: Wife Saver Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 -16 slices white bread; 1 (1 lb) package cheddar cheese (I prefer med.); 6 -8 slices back bacon or 2 cups chopped ham; 8 -10 eggs; 1 teaspoon dry mustard; 1/2 cup minced onion; 1/2 cup green pepper; salt & pepper; 1/2 cup butter, melted; 1 cup crushed corn flakes

Servings: persons

12 -16 slices white bread
1 (1 lb) package cheddar cheese (I prefer med.)
6 -8 slices back bacon or 2 cups chopped ham
8 -10 eggs
1 teaspoon dry mustard
1/2 cup minced onion
1/2 cup green pepper
salt & pepper
1/2 cup butter, melted
1 cup crushed corn flakes

1
Grease the bottom of 11 x 13 pan.
2
Remove crusts from bread and layer them in bottom of pan.
3
Add a layer of sliced cheese, and then a layer of ham followed with a final layer of bread with crusts removed.
4
Set aside.
5
In a medium bowl beat the eggs, then add dry mustard, minced onion, chopped green pepper, and salt& pepper to taste.
6
Pour egg mixture over bread, cheese and ham.
7
Cover and refrigerate overnight.
8
In the morning preheat oven to 350u00b0F.
9
Mix melted butter to the crushed corn flakes and sprinkle over top.
10
Bake for 1 hour.

1475

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 -16 slices white bread, 1 (1 lb) package cheddar cheese (I prefer med.), 6 -8 slices back bacon or 2 cups chopped ham, 8 -10 eggs, and more.

Yes, Wife Saver Breakfast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wife Saver Breakfast

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