Try this homemade Wienerschnitzel recipe the whole family will love. Made with pork cutlets, egg, salt and breadcrumbs. Easy step-by-step instructions i…
This Wienerschnitzel relies on simple, everyday ingredients such as pork cutlets, pounded thin, salt and pepper, breadcrumbs and oil (or bacon grease). It comes together quickly and makes 4 servings, at about 499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026