How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wicked Green Beans?

You need 6 ingredients. The key ingredients include: 2 each of 12 oz. Frozen Bags of Cut Green Beans, 2 tbsp of Dried, Chopped Onions, 2 tbsp of White Distilled Vinegar, 2 each of Reduced Sodium Beef Bouillon Cubes, and more.

Is Wicked Green Beans suitable as meat & poultry?

Yes, Wicked Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wicked Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wicked Green Beans Recipe

Name: Wicked Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each of 12 oz. Frozen Bags of Cut Green Beans; 2 tbsp of Dried, Chopped Onions; 2 tbsp of White Distilled Vinegar; 2 each of Reduced Sodium Beef Bouillon Cubes; 2 cup of Water; 1 tbsp of Reduced Sodium Soy Sauce (add more or less to taste)

Try this homemade Wicked Green Beans recipe the whole family will love. Made with Green Beans, Onions, Vinegar and Sodium Beef. Easy step-by-step instru…

This Wicked Green Beans relies on simple, everyday ingredients such as of dried, chopped onions, of white distilled vinegar and of water. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 each of 12 oz. Frozen Bags of Cut Green Beans
2 tbsp of Dried, Chopped Onions
2 tbsp of White Distilled Vinegar
2 each of Reduced Sodium Beef Bouillon Cubes
2 cup of Water
1 tbsp of Reduced Sodium Soy Sauce (add more or less to taste)

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Quick Info

Servings
4 servings
Calories
147 kcal
Category
Meat & Poultry

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