Whoopie Pies

1. 1

   In mixing bowl beat together 1/2 cup shortening and sugar on high speed of electric mixer until fluffy.

2. 2

   Add the egg and egg yolk.

3. 3

   Stir together flour, cocoa and salt; set aside.

4. 4

   Dissolve baking soda in hot water; cool slightly.

5. 5

   Add flour mixture alternately with soda mixture and buttermilk to creamed mixture. Blend until well mixed.

6. 6

   Drop batter by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.

7. 7

   Bake in oven at 350u00b0 for 8 to 10 minutes or until set.

8. 8

   Cool cookies on wire rack while preparing filling.

* Per serving · 4 servings · Values may vary.

No additional tips available.