How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Waffles?

You need 7 ingredients. The key ingredients include: 1/2 c. whole wheat flour, 1/2 c. unbleached white flour, 1 tsp. baking soda, 1/2 tsp. cinnamon, and more.

Is Whole Wheat Waffles suitable as breakfast?

Yes, Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Waffles Recipe

Name: Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. whole wheat flour; 1/2 c. unbleached white flour; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1 egg; 1 c. buttermilk; 1 Tbsp. canola oil

Whole Wheat Waffles – a delicious recipe with whole wheat flour, unbleached white flour, baking soda, cinnamon, egg, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. whole wheat flour
1/2 c. unbleached white flour
1 tsp. baking soda
1/2 tsp. cinnamon
1 egg
1 c. buttermilk
1 Tbsp. canola oil

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Quick Info

Servings
4 servings
Calories
712 kcal
Category
Breakfast

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