How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Waffle Recipe?

You need 9 ingredients. The key ingredients include: 3 3/4 c. whole wheat flour, 1 tbsp. packed brown sugar, 2 teaspoon baking pwdr, 1/2 teaspoon salt, and more.

Is Whole Wheat Waffle Recipe suitable as breakfast?

Yes, Whole Wheat Waffle Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Waffle Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Waffle Recipe Recipe

Name: Whole Wheat Waffle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 c. whole wheat flour; 1 tbsp. packed brown sugar; 2 teaspoon baking pwdr; 1/2 teaspoon salt; 5 well beaten Large eggs; 3 c. lowfat milk; 1/2 c. butter, melted; 1/4 c. finely minced nuts; Assorted toppings

Whole Wheat Waffle Recipe – a delicious recipe with whole wheat flour, brown sugar, baking pwdr, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 3/4 c. whole wheat flour
1 tbsp. packed brown sugar
2 teaspoon baking pwdr
1/2 teaspoon salt
5 well beaten Large eggs
3 c. lowfat milk
1/2 c. butter, melted
1/4 c. finely minced nuts
Assorted toppings

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Quick Info

Servings
4 servings
Calories
1283 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Waffle Recipe

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