How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Sweet Potato Muffins?

You need 12 ingredients. The key ingredients include: 2/3 c. cooked sweet potato, boiled or baked, 1/4 c. butter, melted, 1/2 c. milk, 1 egg, and more.

Is Whole Wheat Sweet Potato Muffins suitable as baking & desserts?

Yes, Whole Wheat Sweet Potato Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Sweet Potato Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Sweet Potato Muffins Recipe

Name: Whole Wheat Sweet Potato Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. cooked sweet potato, boiled or baked; 1/4 c. butter, melted; 1/2 c. milk; 1 egg; 1/3 c. sugar; 3/4 c. whole wheat flour; 3/4 c. plain white flour; 2 tsp. baking powder; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/8 tsp. ground cloves; 1/2 c. raisins

Whole Wheat Sweet Potato Muffins

Eats Now Editorial Team · 594 kcal · Baking & Desserts

Whole Wheat Sweet Potato Muffins – a delicious recipe with cooked sweet potato, butter, milk, egg, sugar, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whole Wheat Sweet Potato Muffins

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