Bake this irresistible Whole-Wheat Sourdough Starter * at home. Made with whole wheat flour, yeast and water. Easy step-by-step instructions included.
This Whole-Wheat Sourdough Starter * relies on simple, everyday ingredients such as whole wheat flour, yeast, active dry and water lukewarm. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole-Wheat Sourdough Starter * delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026