How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Scones With Anise?

You need 13 ingredients. The key ingredients include: 1/2 c. currants, 1 c. all-purpose flour, 1 c. whole wheat flour, 3 Tbsp. brown sugar, and more.

Is Whole Wheat Scones With Anise suitable as baking & desserts?

Yes, Whole Wheat Scones With Anise falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Scones With Anise?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Scones With Anise Recipe

Name: Whole Wheat Scones With Anise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. currants; 1 c. all-purpose flour; 1 c. whole wheat flour; 3 Tbsp. brown sugar; 2 tsp. baking powder; 1 tsp. anise seed; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/3 c. shortening, margarine or butter; 1 (8 oz.) sour cream; 1 beaten egg yolk; 1 slightly beaten egg white; 1 tsp. anise seed (optional)

Whole Wheat Scones With Anise

Eats Now Editorial Team · 731 kcal · Baking & Desserts

Whole Wheat Scones With Anise – a delicious recipe with currants, flour, whole wheat flour, brown sugar, baking powder, anise seed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whole Wheat Scones With Anise

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