How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Rolls?

You need 8 ingredients. The key ingredients include: 2 pkg. yeast, 1/2 c. water, 1 3/4 c. milk, scalded, 1/2 c. sugar, and more.

Is Whole Wheat Rolls suitable as general?

Yes, Whole Wheat Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Rolls Recipe

Name: Whole Wheat Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 1/2 c. water; 1 3/4 c. milk, scalded; 1/2 c. sugar; 3 Tbsp. shortening; 4 c. stirred whole wheat flour; 3 c. all purpose flour; 2 eggs, beaten

Whole Wheat Rolls – a delicious recipe with yeast, water, milk, sugar, shortening, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. yeast
1/2 c. water
1 3/4 c. milk, scalded
1/2 c. sugar
3 Tbsp. shortening
4 c. stirred whole wheat flour
3 c. all purpose flour
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1723 kcal
Category
General

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