How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Popovers ?

You need 7 ingredients. The key ingredients include: 3/4 cup white whole wheat flour, 1/4 cup all-purpose flour, 1/2 teaspoon salt, 2 large eggs, room temperature, and more.

Is Whole Wheat Popovers suitable as general?

Yes, Whole Wheat Popovers falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Popovers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Popovers Recipe

Name: Whole Wheat Popovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup white whole wheat flour; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 2 large eggs, room temperature; 1 cup milk (low fat is fine); 1 tbsp butter, melted and cooled; extra melted butter, for the pan

Whole Wheat Popovers – a delicious recipe with whole wheat flour, all-purpose, salt, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup white whole wheat flour
1/4 cup all-purpose flour
1/2 teaspoon salt
2 large eggs, room temperature
1 cup milk (low fat is fine)
1 tbsp butter, melted and cooled
extra melted butter, for the pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
General

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