How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pizza Dough?

You need 6 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 3/4 c. warm water (105~ to 115~), 1/2 tsp. salt, 1/4 c. olive oil, and more.

Is Whole Wheat Pizza Dough suitable as general?

Yes, Whole Wheat Pizza Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pizza Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Pizza Dough Recipe

Name: Whole Wheat Pizza Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 3/4 c. warm water (105~ to 115~); 1/2 tsp. salt; 1/4 c. olive oil; 2 1/2 c. all-purpose flour; 2 c. whole wheat flour

Whole Wheat Pizza Dough – a delicious recipe with active dry yeast, warm water, salt, olive oil, flour, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 3/4 c. warm water (105~ to 115~)
1/2 tsp. salt
1/4 c. olive oil
2 1/2 c. all-purpose flour
2 c. whole wheat flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1087 kcal
Category
General

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