Bake this irresistible Whole Wheat Pie Shells at home. Made with whole wheat pastry flour, salt, butter and water. Easy step-by-step instructions included.
This Whole Wheat Pie Shells relies on simple, everyday ingredients such as whole wheat pastry flour, sea salt, melted butter and ice water. It comes together quickly and makes 4 servings, at about 797 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Pie Shells delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026