How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole-Wheat Pasta With Tomato Sauce?

You need 17 ingredients. The key ingredients include: whole wheat pasta, 250 grams whole wheat pasta uncooked, olive oil, sea salt to taste, and more.

Is Whole-Wheat Pasta With Tomato Sauce suitable as pasta & noodles?

Yes, Whole-Wheat Pasta With Tomato Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Whole-Wheat Pasta With Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole-Wheat Pasta With Tomato Sauce Recipe

Name: Whole-Wheat Pasta With Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: whole wheat pasta; 250 grams whole wheat pasta uncooked; olive oil; sea salt to taste; tomato sauce; 1 tablespoon olive oil; sea salt to taste; 1 onion chopped; 2 garlic cloves minced; 1/2 cup fresh basil chopped; 1 teaspoon oregano; 1 teaspoon thyme; 1 cup fresh peas; 6 tomato paste once; 1 teaspoon brown sugar; 2 tablespoons nutritional yeast; fresh basil

Try this homemade Whole-Wheat Pasta With Tomato Sauce recipe the whole family will love. Made with whole wheat pasta, whole wheat pasta, olive oil and s…

This Whole-Wheat Pasta With Tomato Sauce relies on simple, everyday ingredients such as whole wheat pasta, olive oil, sea salt to taste and tomato sauce. It comes together quickly and makes 4 servings, at about 441 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Whole-Wheat Pasta With Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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