How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan?

You need 6 ingredients. The key ingredients include: 1/2 head garlic, minced, 2 tablespoons olive oil, 1 small onion, chopped, 1 tomatoes, diced, and more.

Is Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan suitable as pasta & noodles?

Yes, Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan Recipe

Name: Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head garlic, minced; 2 tablespoons olive oil; 1 small onion, chopped; 1 tomatoes, diced; 1 tablespoon fat-free parmesan cheese; 1/2 cup whole wheat pasta, cooked per package directions

Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan – a delicious recipe with garlic, olive oil, onion, tomatoes, parmesan cheese, whole wheat pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 head garlic, minced
2 tablespoons olive oil
1 small onion, chopped
1 tomatoes, diced
1 tablespoon fat-free parmesan cheese
1/2 cup whole wheat pasta, cooked per package directions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan

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