How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Or Graham Bread Recipe?

You need 8 ingredients. The key ingredients include: 1 cake yeast, 1/4 c. lukewarm water, 1/4 c. brown sugar, 1 1/2 teaspoon salt, and more.

Is Whole Wheat Or Graham Bread Recipe suitable as baking & desserts?

Yes, Whole Wheat Or Graham Bread Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Or Graham Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Or Graham Bread Recipe Recipe

Name: Whole Wheat Or Graham Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake yeast; 1/4 c. lukewarm water; 1/4 c. brown sugar; 1 1/2 teaspoon salt; 2 tbsp. shortening; 2 c. lowfat milk, scalded; 3 c. whole wheat or possibly graham flour; 3 c. sifted white flour

Whole Wheat Or Graham Bread Recipe – a delicious recipe with cake yeast, water, brown sugar, salt, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake yeast
1/4 c. lukewarm water
1/4 c. brown sugar
1 1/2 teaspoon salt
2 tbsp. shortening
2 c. lowfat milk, scalded
3 c. whole wheat or possibly graham flour
3 c. sifted white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Or Graham Bread Recipe

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