Start your day right with this Whole Wheat Oatmeal Scones With Blackberries recipe. Made with whole wheat flour, rolled oats, brown sugar and salt. Easy…
This Whole Wheat Oatmeal Scones With Blackberries relies on simple, everyday ingredients such as whole wheat flour, rolled oats, brown sugar and salt. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Oatmeal Scones With Blackberries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026