Start your day right with this Whole Wheat Muffins(From The Tassajara Cookbook) recipe. Made with whole wheat flour, baking powder, salt and egg. Easy s…
This Whole Wheat Muffins(From The Tassajara Cookbook) relies on simple, everyday ingredients such as whole wheat flour, baking powder, salt and egg, beaten. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Muffins(From The Tassajara Cookbook) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026