How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Mayo Banana Muffins?

You need 7 ingredients. The key ingredients include: 1 cup bananas mashed, 1 cup sugar, 1 cup mayonnaise, 2 cups whole wheat flour, and more.

Is Whole Wheat Mayo Banana Muffins suitable as baking & desserts?

Yes, Whole Wheat Mayo Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Mayo Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Mayo Banana Muffins Recipe

Name: Whole Wheat Mayo Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bananas mashed; 1 cup sugar; 1 cup mayonnaise; 2 cups whole wheat flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 cup nuts chopped

Whole Wheat Mayo Banana Muffins – a delicious recipe with bananas mashed, sugar, mayonnaise, whole wheat flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup bananas mashed
1 cup sugar
1 cup mayonnaise
2 cups whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup nuts chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
860 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Matzo Torte
Pastry Cream
Savory Spinach and Artichoke Bread Pudding
White Christmas Pie

Whole Wheat Mayo Banana Muffins

How did you like this recipe?

Frequently Asked Questions