Bake this irresistible Whole Wheat Loaf Bread at home. Made with water, Red and whole wheat flour. Easy step-by-step instructions included.
This Whole Wheat Loaf Bread relies on simple, everyday ingredients such as potato water (hot), red star dry yeast and whole wheat flour. It comes together quickly and makes 4 servings, at about 500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons