Fresh, crisp and full of flavor — this Whole Wheat Italian Pasta Salad is a must-try. Made with whole wheat pasta, extra virgin olive oil, pepperoni and…
This Whole Wheat Italian Pasta Salad relies on simple, everyday ingredients such as dry whole wheat pasta, extra virgin olive oil, chopped pepperoni and chopped onion. It comes together quickly and makes 4 servings, at about 596 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026