How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Herb Dumplings (Backpacking)?

You need 6 ingredients. The key ingredients include: 1 cup whole wheat flour, 4 tablespoons powdered milk, 2 tablespoons rolled oats, 2 teaspoons baking powder, and more.

Is Whole Wheat Herb Dumplings (Backpacking) suitable as general?

Yes, Whole Wheat Herb Dumplings (Backpacking) falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Herb Dumplings (Backpacking)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Herb Dumplings (Backpacking) Recipe

Name: Whole Wheat Herb Dumplings (Backpacking)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 4 tablespoons powdered milk; 2 tablespoons rolled oats; 2 teaspoons baking powder; 2 teaspoons dried herbs; 2 tablespoons butter

Whole Wheat Herb Dumplings (Backpacking) – a delicious recipe with whole wheat flour, powdered milk, rolled oats, baking powder, herbs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup whole wheat flour
4 tablespoons powdered milk
2 tablespoons rolled oats
2 teaspoons baking powder
2 teaspoons dried herbs
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
General

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Whole Wheat Herb Dumplings (Backpacking)

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