Whole Wheat Gingerbread Men Recipe

Name: Whole Wheat Gingerbread Men Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. brown sugar; 1 egg; 1/3 c. light molasses; 1 tbsp. finely shredded orange peel; 2 tbsp. orange juice; 3 c. flour; 2 teaspoon cinnamon; 1/2 teaspoon baking soda; 1 c. whole wheat; 1 teaspoon ginger; 1/2 teaspoon cloves

Eats Now Editorial Team · 1362 kcal · Baking & Desserts

Jump to Recipe

Whole Wheat Gingerbread Men Recipe – a delicious recipe with butter, brown sugar, egg, light molasses, orange peel, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. brown sugar
1 egg
1/3 c. light molasses
1 tbsp. finely shredded orange peel
2 tbsp. orange juice
3 c. flour
2 teaspoon cinnamon
1/2 teaspoon baking soda
1 c. whole wheat
1 teaspoon ginger
1/2 teaspoon cloves

1
Cream butter and brown sugar; add in egg and beat till fluffy.
2
Add in molasses, orange peel, and juice.
3
Mix well.
4
Stir together flours and spices; add in to creamed mix.
5
Chill.
6
Roll dough on floured surface 1/4 inch thick.
7
Cut with cutter.
8
Bake at 375 degrees for 8-10 min.
9
Store in refrigerator.

1362

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. butter, 1 c. brown sugar, 1 egg, 1/3 c. light molasses, and more.

Yes, Whole Wheat Gingerbread Men Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Maple Oat Nut Scones
Sure Peach Pound Cake
Copycat Kashi Cookies
German Apple Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy