How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Cottage Cheese Rolls?

You need 10 ingredients. The key ingredients include: 2 c. whole wheat flour, 1 3/4 c. white flour, unbleached, 2 pkg. active dry yeast, 1/2 tsp. baking soda, and more.

Is Whole Wheat Cottage Cheese Rolls suitable as general?

Yes, Whole Wheat Cottage Cheese Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Cottage Cheese Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Cottage Cheese Rolls Recipe

Name: Whole Wheat Cottage Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole wheat flour; 1 3/4 c. white flour, unbleached; 2 pkg. active dry yeast; 1/2 tsp. baking soda; 1 1/2 c. cream-style cottage cheese; 1/2 c. water; 1/4 c. packed brown sugar; 2 Tbsp. margarine or oil; 2 tsp. salt; 2 eggs

Whole Wheat Cottage Cheese Rolls

Eats Now Editorial Team · 1347 kcal · General

Whole Wheat Cottage Cheese Rolls – a delicious recipe with whole wheat flour, white flour, active dry yeast, baking soda, cream-style cottage cheese, water. Easy to follow and perfect for any occasion.

Serves 4 General

Whole Wheat Cottage Cheese Rolls

How did you like this recipe?

Frequently Asked Questions