How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Chocolate Donuts With Chia Seeds?

You need 17 ingredients. The key ingredients include: FOR THE DONUTS:, 1/2 cups Almond Milk, 1 Tablespoon Lemon Juice, 1/2 cups Whole Wheat Flour, and more.

Is Whole Wheat Chocolate Donuts With Chia Seeds suitable as baking & desserts?

Yes, Whole Wheat Chocolate Donuts With Chia Seeds falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Chocolate Donuts With Chia Seeds?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Chocolate Donuts With Chia Seeds Recipe

Name: Whole Wheat Chocolate Donuts With Chia Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DONUTS:; 1/2 cups Almond Milk; 1 Tablespoon Lemon Juice; 1/2 cups Whole Wheat Flour; 2 Tablespoons Organic Sugar; 3 Tablespoons Chocolate Baking Powder; 1 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 2 Tablespoons Chia Seeds; 1/2 cups Mini Chocolate Chips; 1 Tablespoon Coconut Oil, Melted; FOR THE GLAZE:; 1 cup Powdered Sugar; 2 Tablespoons Chocolate Baking Powder; 1 teaspoon Vanilla; 1 Tablespoon Almond Milk

Bake this irresistible Whole Wheat Chocolate Donuts With Chia Seeds at home. Made with Almond Milk, Lemon Juice, Whole Wheat Flour and Sugar. Easy step-…

This Whole Wheat Chocolate Donuts With Chia Seeds relies on simple, everyday ingredients such as for the donuts:, almond milk, lemon juice and whole wheat flour. It comes together quickly and makes 4 servings, at about 600 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Chocolate Donuts With Chia Seeds delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Whole Wheat Chocolate Donuts With Chia Seeds

Tips for the best results

Variations & substitutions

My Personal Notes

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