Whole Wheat Cherry Dark Chocolate Almond Cookies Recipe

Name: Whole Wheat Cherry Dark Chocolate Almond Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup sugar (I use sugar in the raw); ¼ cup brown sugar; ½ cup butter, softened; 1 large egg; ½ teaspoon vanilla extract; ½ teaspoon cinnamon (i use a 1/2 tsp..we like cinnamon!); ½ teaspoon baking soda; ¼ teaspoon salt; 1 cup whole wheat flour; 1 ¼ cups quick-cooking oats (not instant); ¾ cup dried cherries, coarsely chopped; 12-⅔ cup sliced almonds; 6 ounces dark chocolate, coarsely chopped

Servings: persons

¾ cup sugar (I use sugar in the raw)
¼ cup brown sugar
½ cup butter, softened
1 large egg
½ teaspoon vanilla extract
½ teaspoon cinnamon (i use a 1/2 tsp..we like cinnamon!)
½ teaspoon baking soda
¼ teaspoon salt
1 cup whole wheat flour
1 ¼ cups quick-cooking oats (not instant)
¾ cup dried cherries, coarsely chopped
12-⅔ cup sliced almonds
6 ounces dark chocolate, coarsely chopped

1
Preheat oven to 375
2
In a large bowl combine sugar, brown sugar, and butter; mix well to cream together.
3
Add in egg and vanilla extract, mix well.
4
Add cinnamon, baking soda, salt, and flour, mix well.
5
Fold in oatmeal, dried cherries, almonds, and dark chocolate - making sure that all ingredients are uniformly distributed (will be rather crumbly).
6
Roll or smoosh into ball like shapes and place on a greased cookie sheet, bake for 9-11 minutes, until edges are golden/brown
7
Remove from oven and let cool on sheet 2-3 minutes, transfer to cooling rack.

2621

kcal

Calories

191

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup sugar (I use sugar in the raw), ¼ cup brown sugar, ½ cup butter, softened, 1 large egg, and more.

Yes, Whole Wheat Cherry Dark Chocolate Almond Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Cherry Dark Chocolate Almond Cookies

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