How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Brownies?

You need 7 ingredients. The key ingredients include: 5 or 6 eggs, 2 sq. margarine, 2 c. + 2 Tbsp. sifted whole wheat flour, 1 tsp. salt, and more.

Is Whole Wheat Brownies suitable as baking & desserts?

Yes, Whole Wheat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Brownies Recipe

Name: Whole Wheat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or 6 eggs; 2 sq. margarine; 2 c. + 2 Tbsp. sifted whole wheat flour; 1 tsp. salt; 2 1/2 c. sugar; 2 sq. bitter chocolate; 1 c. chopped nuts

Whole Wheat Brownies – a delicious recipe with eggs, margarine, +, salt, sugar, bitter chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 or 6 eggs
2 sq. margarine
2 c. + 2 Tbsp. sifted whole wheat flour
1 tsp. salt
2 1/2 c. sugar
2 sq. bitter chocolate
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Brownies

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