How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Bread(For Two Loaves) ?

You need 7 ingredients. The key ingredients include: 3 c. whole wheat flour, 1 envelope dry yeast, 2 c. warm water, 1/3 c. honey, and more.

Is Whole Wheat Bread(For Two Loaves) suitable as general?

Yes, Whole Wheat Bread(For Two Loaves) falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Bread(For Two Loaves) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Bread(For Two Loaves) Recipe

Name: Whole Wheat Bread(For Two Loaves)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. whole wheat flour; 1 envelope dry yeast; 2 c. warm water; 1/3 c. honey; 1/3 c. oil; 1 scant Tbsp. salt; 3 to 3 1/2 c. all-purpose flour

Whole Wheat Bread(For Two Loaves) – a delicious recipe with whole wheat flour, yeast, water, honey, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. whole wheat flour
1 envelope dry yeast
2 c. warm water
1/3 c. honey
1/3 c. oil
1 scant Tbsp. salt
3 to 3 1/2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1123 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Bread(For Two Loaves)

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