How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Bread?

You need 9 ingredients. The key ingredients include: 3 c. sour milk, 3/4 c. sugar, 1/2 c. molasses, 1/2 tsp. salt, and more.

Is Whole Wheat Bread suitable as general?

Yes, Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Bread Recipe

Name: Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sour milk; 3/4 c. sugar; 1/2 c. molasses; 1/2 tsp. salt; 1 heaping tsp. soda; 1 heaping tsp. baking powder; 3 c. whole wheat flour; 1/2 c. raisins; 1/2 c. chopped nuts

Whole Wheat Bread – a delicious recipe with sour milk, sugar, molasses, salt, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. sour milk
3/4 c. sugar
1/2 c. molasses
1/2 tsp. salt
1 heaping tsp. soda
1 heaping tsp. baking powder
3 c. whole wheat flour
1/2 c. raisins
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
General

Eats Now Editorial Team

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