How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Bread?

You need 7 ingredients. The key ingredients include: 1 1/2 c. starter, 1 1/2 c. warm water, 3 Tbsp. sugar, 1/2 c. oil, and more.

Is Whole Wheat Bread suitable as general?

Yes, Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Bread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Bread Recipe

Name: Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. starter; 1 1/2 c. warm water; 3 Tbsp. sugar; 1/2 c. oil; 2 tsp. salt; 3 1/2 c. bread flour (Pillsbury puts out bread flour, Winn Dixie carries it); 3 c. wheat flour

Whole Wheat Bread – a delicious recipe with starter, water, sugar, oil, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. starter
1 1/2 c. warm water
3 Tbsp. sugar
1/2 c. oil
2 tsp. salt
3 1/2 c. bread flour (Pillsbury puts out bread flour, Winn Dixie carries it)
3 c. wheat flour

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Quick Info

Servings
4 servings
Category
General

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