Bake this irresistible Whole Wheat Bread at home. Made with whole wheat flour, yeast, water and honey. Easy step-by-step instructions included.
This Whole Wheat Bread relies on simple, everyday ingredients such as whole wheat flour, dry yeast, to 4 c. warm water and honey. It comes together quickly and makes 4 servings, at about 1553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026