How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Bread ?

You need 6 ingredients. The key ingredients include: 1/4 cup whole milk, 1/2 cup water, 1 tablespoon honey, 9.5 ounces white whole wheat flour, and more.

Is Whole Wheat Bread suitable as general?

Yes, Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Bread Recipe

Name: Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup whole milk; 1/2 cup water; 1 tablespoon honey; 9.5 ounces white whole wheat flour; 1/4 teaspoon kosher salt; 1 teaspoon active dry yeast

Whole Wheat Bread – a delicious recipe with milk, water, honey, whole wheat flour, kosher salt, active dry yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup whole milk
1/2 cup water
1 tablespoon honey
9.5 ounces white whole wheat flour
1/4 teaspoon kosher salt
1 teaspoon active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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