How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Biscuits Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1/2 c. whole wheat flour, 1 tbsp. baking pwdr, 1/2 teaspoon salt, and more.

Is Whole Wheat Biscuits Recipe suitable as baking & desserts?

Yes, Whole Wheat Biscuits Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Biscuits Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Biscuits Recipe Recipe

Name: Whole Wheat Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1/2 c. whole wheat flour; 1 tbsp. baking pwdr; 1/2 teaspoon salt; 3 tbsp. reduced-calorie butter; 3/4 c. evaporated skimmed lowfat milk; Vegetable cooking spray

Whole Wheat Biscuits Recipe – a delicious recipe with flour, whole wheat flour, baking pwdr, salt, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. all-purpose flour
1/2 c. whole wheat flour
1 tbsp. baking pwdr
1/2 teaspoon salt
3 tbsp. reduced-calorie butter
3/4 c. evaporated skimmed lowfat milk
Vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Pot Pie For Two
Easy Citrus Cheesecake
Broccoli Souffle
Cereal Ice Cream Squares

Whole Wheat Biscuits Recipe

How did you like this recipe?

Frequently Asked Questions