How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Roasted Chicken?

You need 12 ingredients. The key ingredients include: 1 whole chicken, scored (skinless), 6 tablespoons soy sauce, 6 tablespoons vinegar, 1 tablespoon black pepper, crushed, and more.

Is Whole Roasted Chicken suitable as meat & poultry?

Yes, Whole Roasted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Whole Roasted Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Roasted Chicken Recipe

Name: Whole Roasted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, scored (skinless); 6 tablespoons soy sauce; 6 tablespoons vinegar; 1 tablespoon black pepper, crushed; 1 teaspoon white pepper; 1 tablespoon brown sugar; 1 teaspoon salt; 1 tablespoon ginger-garlic paste; ½ teaspoon oregano; ½ teaspoon paprika; ½ teaspoon thyme; 1 tablespoon oil

Whole Roasted Chicken

Eats Now Editorial Team · 116 kcal · Meat & Poultry

Whole Roasted Chicken – a delicious recipe with chicken, soy sauce, vinegar, black pepper, white pepper, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Whole Roasted Chicken

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