How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Waffles With Blackberry Sauce?

You need 13 ingredients. The key ingredients include: cooking spray (such as Pam(R)), Batter:, 2 cups whole wheat flour, 2 cups milk, and more.

Is Whole Grain Waffles With Blackberry Sauce suitable as breakfast?

Yes, Whole Grain Waffles With Blackberry Sauce falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Grain Waffles With Blackberry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Grain Waffles With Blackberry Sauce Recipe

Name: Whole Grain Waffles With Blackberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray (such as Pam(R)); Batter:; 2 cups whole wheat flour; 2 cups milk; 2 eggs; 1/3 cup vegetable oil; 1 tablespoon baking powder; 1/2 teaspoon salt; Blackberry Sauce:; 2 cups fresh blackberries; 1/3 cup white sugar; 2 tablespoons sifted cornstarch; 1 tablespoon lemon juice

Start your day right with this Whole Grain Waffles With Blackberry Sauce recipe. Made with cooking spray, Batter, whole wheat flour and milk. Easy step-…

This Whole Grain Waffles With Blackberry Sauce relies on simple, everyday ingredients such as batter:, whole wheat flour, milk and eggs. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Whole Grain Waffles With Blackberry Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions