How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Waffles?

You need 10 ingredients. The key ingredients include: 2 cups whole wheat pastry flour, 3 teaspoons baking powder, 1 teaspoon baking soda, ½ teaspoon salt (optional), and more.

Is Whole Grain Waffles suitable as breakfast?

Yes, Whole Grain Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Grain Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Grain Waffles Recipe

Name: Whole Grain Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat pastry flour; 3 teaspoons baking powder; 1 teaspoon baking soda; ½ teaspoon salt (optional); 1 teaspoon active dry yeast; ¼ cup water; 1 teaspoon honey or 1 teaspoon maple syrup; ½ cup ground flax seeds, cooked in 3/4 cup water; 1 cup soymilk; 1 lemon, juice and zest of

Whole Grain Waffles

Eats Now Editorial Team · 430 kcal · Breakfast

Whole Grain Waffles – a delicious recipe with whole wheat pastry flour, baking powder, baking soda, salt, active dry yeast, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Whole Grain Waffles

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