Whole Grain Waffles

Name: Whole Grain Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 3/4 cup quick oats; 1/4 cup cornstarch; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1 1/3 cups skim milk; 4 teaspoons white vinegar; 3 eggs, beaten; 1/4 cup butter, melted; 1 tablespoon oil; 1 tablespoon honey

Eats Now Editorial Team · 483 kcal · Breakfast

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Whole Grain Waffles – a delicious recipe with whole wheat flour, quick oats, cornstarch, baking powder, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup whole wheat flour
3/4 cup quick oats
1/4 cup cornstarch
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 1/3 cups skim milk
4 teaspoons white vinegar
3 eggs, beaten
1/4 cup butter, melted
1 tablespoon oil
1 tablespoon honey

1
In a large bowl, combine dry ingredients (first 6 ingredients).
2
Stir until well combined.
3
In a small bowl, combine the rest of the ingredients.
4
Add wet mixture to dry mixture and stir to moisten.
5
Cook waffles in waffle maker and dust with powdered sugar.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup whole wheat flour, 3/4 cup quick oats, 1/4 cup cornstarch, 2 teaspoons baking powder, and more.

Yes, Whole Grain Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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