How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whiting Fish Cakes Recipe?

You need 7 ingredients. The key ingredients include: 3-4 whitings, steamed, skinned & boned, 1 onion, chopped, 1 teaspoon black pepper, 2 Large eggs, beaten, and more.

Is Whiting Fish Cakes Recipe suitable as seafood?

Yes, Whiting Fish Cakes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Whiting Fish Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whiting Fish Cakes Recipe Recipe

Name: Whiting Fish Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 whitings, steamed, skinned & boned; 1 onion, chopped; 1 teaspoon black pepper; 2 Large eggs, beaten; 1/4 c. cornmeal or possibly flour; Oil for frying; Paper towel

Whiting Fish Cakes Recipe – a delicious recipe with whitings, onion, black pepper, eggs, cornmeal, Paper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3-4 whitings, steamed, skinned & boned
1 onion, chopped
1 teaspoon black pepper
2 Large eggs, beaten
1/4 c. cornmeal or possibly flour
Oil for frying
Paper towel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Seafood

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Whiting Fish Cakes Recipe

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