How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White-Wine Vinaigrette?

You need 5 ingredients. The key ingredients include: 1/4 cup good-quality white wine vinegar, 2/3 cup vegetable oil, 2/3 cup extra-virgin olive oil, 1 chopped shallot, and more.

Is White-Wine Vinaigrette suitable as salads?

Yes, White-Wine Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover White-Wine Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White-Wine Vinaigrette Recipe

Name: White-Wine Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup good-quality white wine vinegar; 2/3 cup vegetable oil; 2/3 cup extra-virgin olive oil; 1 chopped shallot; 1/2 teaspoon kosher salt

White-Wine Vinaigrette – a delicious recipe with white wine vinegar, vegetable oil, extra-virgin olive oil, shallot, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup good-quality white wine vinegar
2/3 cup vegetable oil
2/3 cup extra-virgin olive oil
1 chopped shallot
1/2 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Salads

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