White Turkey Chili Recipe

Name: White Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium onion, diced; 2 stalks celery, diced; 3 medium poblano peppers, seeded and diced; 1 garlic clove, minced; 1 teaspoon ground cumin; ½ teaspoon ground coriander; ¼ teaspoon cayenne pepper; 1 lb ground white meat turkey; 2 (15 1/2 ounce) cans white beans; 4 cups low sodium chicken broth; ¾ teaspoon dried oregano; 1 (15 1/2 ounce) can hominy, drained and rinsed; salt; ¼ cup nonfat plain Greek yogurt; 2 tablespoons chopped fresh cilantro leaves

Servings: persons

1 tablespoon olive oil
1 medium onion, diced
2 stalks celery, diced
3 medium poblano peppers, seeded and diced
1 garlic clove, minced
1 teaspoon ground cumin
½ teaspoon ground coriander
¼ teaspoon cayenne pepper
1 lb ground white meat turkey
2 (15 1/2 ounce) cans white beans
4 cups low sodium chicken broth
¾ teaspoon dried oregano
1 (15 1/2 ounce) can hominy, drained and rinsed
salt
¼ cup nonfat plain Greek yogurt
2 tablespoons chopped fresh cilantro leaves

1
Heat the oil in large pot or Dutch oven over moderate heat.
2
Add the onion, celery, poblanos, and cook, stirring occasionally, until the vegetables are soft, about 8 minutes.
3
Add the garlic, cumin, coriander and cayenne and cook, stirring, until fragrant, about 30 seconds.
4
Add the ground turkey and cook, breaking up the meat with a spoon, until the meat is no longer pink about 2 minutes.
5
Add the white beans, broth and oregano.
6
Cook, partially covered, stirring occasionally, for 25 minutes.
7
Add the hominy and salt and more cayenne pepper, to taste, and continue cooking, partially covered, 10 minutes longer.
8
Ladle into individual bowls and top each serving with 1 tablespoon of yogurt and 1 1/2 teaspoons of cilantro.
9
Garnish with a lime wedge.

808

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium onion, diced, 2 stalks celery, diced, 3 medium poblano peppers, seeded and diced, and more.

Yes, White Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Turkey Chili

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