How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Pecan Pie?

You need 8 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 2 Tbsp. water, 2 Tbsp. self-rising flour, and more.

Is White Pecan Pie suitable as baking & desserts?

Yes, White Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Pecan Pie Recipe

Name: White Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 2 Tbsp. water; 2 Tbsp. self-rising flour; 3 tsp. white vinegar; 1 stick margarine, melted; 1 c. pecans; 2 pie shells (9-inch)

White Pecan Pie – a delicious recipe with eggs, sugar, water, flour, white vinegar, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
2 Tbsp. water
2 Tbsp. self-rising flour
3 tsp. white vinegar
1 stick margarine, melted
1 c. pecans
2 pie shells (9-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1050 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Loaf Cake With Miracle Whip
Pumpkin Pie (Custard)
Dog Biscuits
Pie Crust

White Pecan Pie

How did you like this recipe?

Frequently Asked Questions