How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Fruit Cake?

You need 9 ingredients. The key ingredients include: 2 large cans Eagle Brand milk, 2 (11 oz.) pkg. dates, chopped, 2 c. pecans, chopped, 2 c. walnuts, chopped, and more.

Is White Fruit Cake suitable as baking & desserts?

Yes, White Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Fruit Cake Recipe

Name: White Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans Eagle Brand milk; 2 (11 oz.) pkg. dates, chopped; 2 c. pecans, chopped; 2 c. walnuts, chopped; 1/2 lb. red candied cherries; 1/2 lb. green candied cherries; 1/2 lb. red candied pineapple; 1/2 lb. green candied pineapple; 2 lb. bag shredded coconut

White Fruit Cake – a delicious recipe with milk, dates, pecans, walnuts, red candied cherries, green candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large cans Eagle Brand milk
2 (11 oz.) pkg. dates, chopped
2 c. pecans, chopped
2 c. walnuts, chopped
1/2 lb. red candied cherries
1/2 lb. green candied cherries
1/2 lb. red candied pineapple
1/2 lb. green candied pineapple
2 lb. bag shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1701 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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